Time: 30 minutes makes 24 cookies Ingredients - 1 cup blanched almond flour - 1/4 cup brewers yeast - 1/4 cup flaxseed/linseed meal - 1 cup rolled oats - 2 teaspoon baking powder - 1/2 teaspoon salt - 120g coconut oil or butter, room temperature - 1.5 cups coconut sugar - 12 tablespoons (200g) natural almond or peanut butter, room temperature - 2 teaspoons vanilla extract - 2 large egg, room temperature - 200g dark chocolate chopped into cubes or chocolate chips Directions -

These ice pops are perfect for hydration and energy during labour. This recipe makes 400ml of liquid or around 6 pops depending on the...

Ingredients 1 C Coconut flour 1 C Almond meal ½ C Psyllium husks ½ C oat bran 1 C oats or muesli ½ C desiccated coconut ½ C sunflower...